YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Greek Yogurt Parfait
Whisked Greek yogurt and chocolate protein powder layered with fresh raspberries and crunchy cacao nibs, finished with a sprinkle of chia seeds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
20 grams Chocolate Protein Powder
80 grams Fresh Raspberries
1 tablespoon Cacao Nibs
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the nonfat Greek yogurt and the chocolate protein powder.
Stir vigorously with a whisk or spoon until the powder is fully incorporated and the mixture is completely smooth.
Place half of the chocolate yogurt mixture into the bottom of a glass or small mason jar.
Add a layer using half of the fresh raspberries.
Spoon the remaining chocolate yogurt over the berry layer.
Top the parfait with the remaining raspberries, cacao nibs, and chia seeds for a satisfying crunch.