Name: Silky Cottage Cheese Chocolate Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low-Fat Cottage Cheese; 0.75 scoop Chocolate Whey Protein Powder; 1 tablespoon Almond Butter; 1 tablespoon Unsweetened Cocoa Powder; 0.25 cup Fresh Raspberries; 1 teaspoon Cacao Nibs

Silky Cottage Cheese Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Cottage Cheese Chocolate Protein Pudding

A whipped blend of creamy cottage cheese and rich chocolate protein, chilled and topped with fresh raspberries and crunchy cacao nibs.

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NUTRITION

Protein

51.7g

Fat

15.5g

Carbs

18.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese

0.75 scoop Chocolate Whey Protein Powder

1 tablespoon Almond Butter

1 tablespoon Unsweetened Cocoa Powder

0.25 cup Fresh Raspberries

1 teaspoon Cacao Nibs

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PREPARATION

1
Place the cottage cheese, protein powder, almond butter, and cocoa powder into a high-speed blender or food processor.
2
Blend until the mixture is completely smooth and the cottage cheese curds have disappeared.
3
Taste and add a drop of liquid stevia or monk fruit if additional sweetness is desired.
4
Transfer the pudding to a bowl and refrigerate for at least 30 minutes to allow it to thicken.
5
Top with fresh raspberries and cacao nibs before serving.