YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt layered with antioxidant-rich berries and chia seeds, finished with a drizzle of honey and toasted almonds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup Mixed Berries
2 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
2 teaspoons Raw Honey
PREPARATION
Place the Greek yogurt in a small bowl and stir vigorously until it reaches a smooth and creamy consistency.
In a clear glass or mason jar, layer half of the yogurt at the bottom.
Add half of the mixed berries and sprinkle with half of the chia seeds.
Repeat the process by adding the remaining yogurt, followed by the rest of the berries and chia seeds.
Garnish the top with the slivered almonds and finish with a light drizzle of raw honey for a toasted, sweet crunch.