Name: Silky Chocolate Protein Pudding with Peanut Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Non-fat Plain Greek Yogurt; 15g Chocolate Protein Powder; 1 tbsp Unsweetened Cocoa Powder; 1.5 tbsp Natural Peanut Butter; 2 tbsp Unsweetened Almond Milk; 1 tsp Monk Fruit Sweetener

Silky Chocolate Protein Pudding with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Peanut Butter Swirl

Whisked Greek yogurt and chocolate protein powder combined into a thick mousse, finished with a velvety peanut butter swirl.

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NUTRITION

Protein

39.8g

Fat

13.6g

Carbs

16.2g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Plain Greek Yogurt

15g Chocolate Protein Powder

1 tbsp Unsweetened Cocoa Powder

1.5 tbsp Natural Peanut Butter

2 tbsp Unsweetened Almond Milk

1 tsp Monk Fruit Sweetener

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PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, cocoa powder, and monk fruit sweetener.
2
Slowly whisk in the almond milk until the mixture is completely smooth and reaches a thick pudding-like consistency.
3
Warm the peanut butter in a microwave-safe dish for 15 seconds until it is thin enough to drizzle.
4
Spoon the chocolate pudding into a serving bowl and drizzle the warmed peanut butter over the top.
5
Use a knife or toothpick to gently marble the peanut butter into the pudding and refrigerate for ten minutes to allow the texture to set.