YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1 tbsp Vanilla Whey Protein
0.5 cup Mixed Berries
2 tbsp Sliced Almonds
1 tbsp Chia Seeds
1.5 tsp Honey
PREPARATION
Lightly toast the sliced almonds in a dry pan over medium heat until fragrant.
Place the Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and whisk until the mixture is smooth and well combined.
Stir in the chia seeds and let the mixture sit for two minutes to thicken.
In a glass or jar, layer half of the yogurt mixture followed by half of the mixed berries.
Repeat the layers with the remaining yogurt and berries.
Top with the toasted almonds and a drizzle of honey.