Cottage Cheese Scramble with Turkey Bacon and Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Turkey Bacon and Spinach

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Turkey Bacon and Spinach

Fluffy eggs scrambled with creamy cottage cheese and fresh spinach, served with crispy turkey bacon and sliced avocado for a satisfying, buttery finish.

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NUTRITION

384kcal
Protein
34.5g
Fat
23g
Carbs
10.8g

SERVINGS

1 serving

INGREDIENTS

1 Large Egg

1/2 cup Egg Whites

1/4 cup 2% Cottage Cheese

2 slices Turkey Bacon

2 cups Baby Spinach

1/2 medium Avocado

1 tsp Olive Oil

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PREPARATION

  • 1

    Place the turkey bacon in a large non-stick skillet over medium heat and cook until browned and crispy.

  • 2

    While the bacon cooks, whisk together the whole egg, egg whites, and cottage cheese in a small bowl until well combined.

  • 3

    Remove the bacon from the skillet and set aside, then add the olive oil to the same pan.

  • 4

    Toss in the baby spinach and sauté for about one minute until just wilted.

  • 5

    Pour the egg and cottage cheese mixture into the skillet with the spinach.

  • 6

    Gently stir the eggs with a spatula, cooking until they are set but still moist and fluffy.

  • 7

    Plate the scramble alongside the crispy turkey bacon and top with freshly sliced avocado.

Cottage Cheese Scramble with Turkey Bacon and Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Turkey Bacon and Spinach

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Turkey Bacon and Spinach

Fluffy eggs scrambled with creamy cottage cheese and fresh spinach, served with crispy turkey bacon and sliced avocado for a satisfying, buttery finish.

NUTRITION

384kcal
Protein
34.5g
Fat
23g
Carbs
10.8g

SERVINGS

1 serving

INGREDIENTS

1 Large Egg

1/2 cup Egg Whites

1/4 cup 2% Cottage Cheese

2 slices Turkey Bacon

2 cups Baby Spinach

1/2 medium Avocado

1 tsp Olive Oil

PREPARATION

  • 1

    Place the turkey bacon in a large non-stick skillet over medium heat and cook until browned and crispy.

  • 2

    While the bacon cooks, whisk together the whole egg, egg whites, and cottage cheese in a small bowl until well combined.

  • 3

    Remove the bacon from the skillet and set aside, then add the olive oil to the same pan.

  • 4

    Toss in the baby spinach and sauté for about one minute until just wilted.

  • 5

    Pour the egg and cottage cheese mixture into the skillet with the spinach.

  • 6

    Gently stir the eggs with a spatula, cooking until they are set but still moist and fluffy.

  • 7

    Plate the scramble alongside the crispy turkey bacon and top with freshly sliced avocado.