YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Sunflower Seeds
Layered Greek yogurt and fresh mixed berries in a glass, topped with toasted sunflower seeds for a nutty crunch.
INGREDIENTS
0.3 cup Non-fat Greek Yogurt
0.75 cup Mixed Berries
1.75 tablespoons Sunflower Seeds
PREPARATION
Spoon the non-fat Greek yogurt into a serving bowl or glass.
Top the yogurt with a vibrant layer of fresh mixed berries.
Finish by sprinkling the sunflower seeds over the top for a satisfying crunch.