Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

A whipped blend of Greek yogurt and vanilla protein topped with fresh berries and a sprinkle of crunchy cacao nibs.

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NUTRITION

362kcal
Protein
42.2g
Fat
8.3g
Carbs
31.4g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Plain Greek Yogurt

1.5 tablespoons Vanilla Whey Protein Powder

1 cup Fresh Strawberries

1 teaspoon Chia Seeds

2 teaspoons Cacao Nibs

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PREPARATION

  • 1

    Place the Greek yogurt and vanilla protein powder in a medium mixing bowl and whisk vigorously until the mixture is light and aerated.

  • 2

    Gently stir in the chia seeds and allow the mousse to chill in the refrigerator for at least ten minutes to set and thicken.

  • 3

    Wash and slice the fresh strawberries while the mousse is chilling.

  • 4

    Transfer the chilled mousse to a serving bowl and top with the sliced strawberries.

  • 5

    Finish the dish by sprinkling the cacao nibs over the top for a satisfying texture.

Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

A whipped blend of Greek yogurt and vanilla protein topped with fresh berries and a sprinkle of crunchy cacao nibs.

NUTRITION

362kcal
Protein
42.2g
Fat
8.3g
Carbs
31.4g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Plain Greek Yogurt

1.5 tablespoons Vanilla Whey Protein Powder

1 cup Fresh Strawberries

1 teaspoon Chia Seeds

2 teaspoons Cacao Nibs

PREPARATION

  • 1

    Place the Greek yogurt and vanilla protein powder in a medium mixing bowl and whisk vigorously until the mixture is light and aerated.

  • 2

    Gently stir in the chia seeds and allow the mousse to chill in the refrigerator for at least ten minutes to set and thicken.

  • 3

    Wash and slice the fresh strawberries while the mousse is chilling.

  • 4

    Transfer the chilled mousse to a serving bowl and top with the sliced strawberries.

  • 5

    Finish the dish by sprinkling the cacao nibs over the top for a satisfying texture.