Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Tender chicken breast marinated in lemon and garlic, grilled and served over fluffy quinoa with crisp roasted broccoli.

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NUTRITION

407kcal
Protein
40.9g
Fat
15.3g
Carbs
26.3g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

0.5 cup Cooked Quinoa

1.5 cups Broccoli Florets

2 teaspoons Olive Oil

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PREPARATION

  • 1

    Preheat oven to 400°F (200°C)

  • 2

    Toss broccoli florets with half the olive oil, salt, and pepper on a baking sheet

  • 3

    Roast broccoli for 15-20 minutes until the edges are slightly charred

  • 4

    Season chicken breast with lemon juice, garlic powder, and remaining olive oil

  • 5

    Grill chicken over medium-high heat for 6-7 minutes per side until the internal temperature reaches 165°F

  • 6

    Place cooked quinoa in a bowl and top with the sliced grilled chicken and roasted broccoli

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Tender chicken breast marinated in lemon and garlic, grilled and served over fluffy quinoa with crisp roasted broccoli.

NUTRITION

407kcal
Protein
40.9g
Fat
15.3g
Carbs
26.3g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

0.5 cup Cooked Quinoa

1.5 cups Broccoli Florets

2 teaspoons Olive Oil

PREPARATION

  • 1

    Preheat oven to 400°F (200°C)

  • 2

    Toss broccoli florets with half the olive oil, salt, and pepper on a baking sheet

  • 3

    Roast broccoli for 15-20 minutes until the edges are slightly charred

  • 4

    Season chicken breast with lemon juice, garlic powder, and remaining olive oil

  • 5

    Grill chicken over medium-high heat for 6-7 minutes per side until the internal temperature reaches 165°F

  • 6

    Place cooked quinoa in a bowl and top with the sliced grilled chicken and roasted broccoli