YOUR SOLIN GENERATED RECIPE
High-Protein Cinnamon Chia Seed Pudding
Whisked Greek yogurt and chia seeds are infused with aromatic cinnamon for a velvety texture that provides a satisfying and nutrient-dense start to your day.
INGREDIENTS
1.25 cup Non-fat Greek yogurt
3 tbsp Chia seeds
2 tbsp Hemp hearts
0.5 tsp Ground cinnamon
1 tsp Vanilla extract
0.25 cup Unsweetened almond milk
0.13 tsp Sea salt
PREPARATION
In a medium glass jar or bowl, combine the Greek yogurt, chia seeds, hemp hearts, and almond milk.
Stir in the ground cinnamon, vanilla extract, and sea salt until the mixture is smooth and well-incorporated.
Cover the container and refrigerate for at least 4 hours, or preferably overnight, to allow the chia seeds to expand and thicken.
Before serving, give the pudding a vigorous stir to break up any clumps and achieve a consistent, creamy texture.
Enjoy chilled, topped with an extra dusting of cinnamon if desired.