Name: Silky Greek Yogurt Mousse with Chocolate Protein Powder
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Plain Greek Yogurt; 0.5 scoop Chocolate Whey Protein Powder; 1.5 tablespoons Almond Butter; 1 tablespoon Unsweetened Cocoa Powder; 0.25 cup Fresh Raspberries

Silky Greek Yogurt Mousse with Chocolate Protein Powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Mousse with Chocolate Protein Powder

Whipped Greek yogurt folded with chocolate protein and almond butter, chilled and topped with fresh raspberries for a velvety finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

49g

Fat

13.7g

Carbs

22g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Plain Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1.5 tablespoons Almond Butter

1 tablespoon Unsweetened Cocoa Powder

0.25 cup Fresh Raspberries

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Sift the chocolate protein powder and cocoa powder into the yogurt to ensure there are no clumps.
3
Add the almond butter to the bowl.
4
Whisk the mixture vigorously by hand or with a hand mixer until it becomes light, airy, and completely smooth.
5
Transfer the mousse into a glass serving bowl or ramekin.
6
Refrigerate for at least 30 minutes to allow the mousse to set and the flavors to meld.
7
Top with fresh raspberries just before serving.