Name: Silky Chocolate Protein Pudding with Chia Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.9 scoop Chocolate Whey Protein Powder; 2 tablespoons Chia Seeds; 1 cup Unsweetened Almond Milk; 2 tablespoons Nonfat Greek Yogurt; 1 teaspoon Unsweetened Cocoa Powder; 1 teaspoon Almond Butter

Silky Chocolate Protein Pudding with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Chia Seeds

Blended chocolate protein and chia seeds chilled into a velvety mousse, topped with a swirl of rich almond butter.

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NUTRITION

Protein

31.1g

Fat

13.9g

Carbs

16.5g

SERVINGS

1 serving

INGREDIENTS

0.9 scoop Chocolate Whey Protein Powder

2 tablespoons Chia Seeds

1 cup Unsweetened Almond Milk

2 tablespoons Nonfat Greek Yogurt

1 teaspoon Unsweetened Cocoa Powder

1 teaspoon Almond Butter

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PREPARATION

1
Combine the almond milk, protein powder, cocoa powder, and Greek yogurt in a high-speed blender.
2
Add the chia seeds and pulse on high for one minute until the seeds are pulverized and the mixture is completely smooth.
3
Transfer the liquid to a small bowl or mason jar and cover tightly.
4
Refrigerate for at least two hours to allow the pudding to thicken into a rich consistency.
5
Serve chilled with a drizzle of almond butter on top.