YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whisked Greek yogurt and vanilla protein powder folded with fresh mixed berries and topped with toasted walnuts for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tbsp Walnuts
0.5 tsp Vanilla Extract
PREPARATION
Place the nonfat Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder and vanilla extract to the yogurt.
Whisk vigorously until the mixture is light, fluffy, and well-combined.
Gently fold in half of the mixed berries to incorporate them into the mousse.
Transfer the mousse to a serving bowl and top with the remaining berries.
Sprinkle the crushed walnuts over the top for a satisfying crunch.