YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whipped with vanilla protein and layered with fresh juicy berries, topped with a sprinkle of toasted hemp hearts.
INGREDIENTS
1 cup Nonfat Greek Yogurt
8 grams Vanilla Whey Protein Isolate
1 cup Fresh Mixed Berries
1.5 tablespoons Hemp Hearts
1 tablespoon Sliced Almonds
PREPARATION
Whisk the Greek yogurt and protein powder together in a bowl until the texture is completely smooth
Rinse the mixed berries and pat them dry with a paper towel
Spoon half of the yogurt mixture into a glass or bowl
Top with half of the berries
Add the remaining yogurt and then the rest of the berries
Garnish with hemp hearts and sliced almonds for a satisfyingly toasted crunch