YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
Whipped Greek yogurt and vanilla protein folded together with fresh berries, creating a light and airy treat with a burst of juicy sweetness.
INGREDIENTS
250g Non-fat Greek Yogurt
20g Vanilla Whey Protein Isolate
75g Fresh Strawberries
5g Chia Seeds
0.5 tsp Vanilla Extract
PREPARATION
Place the non-fat Greek yogurt and vanilla protein powder in a medium mixing bowl.
Whisk vigorously until the mixture is completely smooth and the protein powder is fully incorporated.
Stir in the chia seeds and vanilla extract, then let the mixture rest in the refrigerator for 10 minutes to allow the chia to thicken the mousse.
Wash and slice the fresh strawberries into thin pieces.
Transfer the thickened mousse to a serving bowl or glass and top with the sliced berries for a burst of juicy sweetness.