YOUR SOLIN GENERATED RECIPE
Creamy Vanilla Protein Yogurt with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with a vibrant medley of fresh berries, creating a bowl of pure velvety goodness.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
0.75 scoop Vanilla Protein Powder
0.5 cup Mixed Berries
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder and whisk vigorously until the mixture is smooth and completely incorporated.
Gently fold in half of the mixed berries to distribute the flavor throughout the cream.
Top the yogurt mixture with the remaining berries for a fresh finish.
Serve immediately or chill for ten minutes for a firmer consistency.