YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted slivered almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
10 grams Vanilla Whey Protein Isolate
1/2 cup Mixed Berries
2 tablespoons Slivered Almonds
2 teaspoons Chia Seeds
PREPARATION
In a small bowl, combine the Greek yogurt and vanilla protein powder, stirring until the mixture is smooth and well-incorporated.
Fold in the chia seeds and let the mixture sit for a few minutes to allow the seeds to soften and thicken the yogurt.
In a glass or jar, layer half of the protein-boosted yogurt mixture followed by half of the mixed berries.
Repeat the layers with the remaining yogurt and berries to create a beautiful tiered effect.
Top the parfait with the slivered almonds for a satisfyingly toasted crunch.