YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Creamy Greek yogurt swirled with vanilla protein and layered with fresh blueberries and sliced almonds for a satisfying, toasted crunch.
INGREDIENTS
1 cup Nonfat Greek Yogurt
12 grams Vanilla Whey Protein Powder
1/2 cup fresh Blueberries
20 grams Sliced Almonds
PREPARATION
In a small mixing bowl, whisk the Greek yogurt and vanilla protein powder together until the texture is silky and smooth.
Place half of the protein-enriched yogurt into a serving glass or mason jar.
Add a layer of fresh blueberries over the yogurt base.
Spoon the remaining yogurt mixture over the berry layer.
Top the parfait with the rest of the blueberries and the sliced almonds.