YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Protein Granola and Fresh Berries
Creamy non-fat Greek yogurt layered with high-protein granola and vibrant mixed berries, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/3 cup Protein Granola
3/4 cup Mixed Berries (Raspberries and Blueberries)
1 tablespoon Hemp Hearts
PREPARATION
Spoon the non-fat Greek yogurt into a medium-sized bowl or glass jar.
If desired, stir in a drop of pure vanilla extract or a pinch of cinnamon for extra flavor without adding calories.
Wash and pat dry the fresh mixed berries, then arrange them on top of the yogurt layer.
Sprinkle the protein granola evenly over the berries to maintain its texture.
Finish by garnishing with the hemp hearts for an extra boost of healthy fats and protein.
Serve immediately to enjoy the contrast between the creamy yogurt and the crunchy granola.