YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and hemp hearts, finished with toasted slivered almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
1/2 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a small bowl until the mixture is completely smooth and creamy.
Place half of the protein-infused yogurt mixture into a glass or mason jar to form the base layer.
Add a layer of half the mixed berries and half the hemp hearts over the yogurt.
Spoon the remaining yogurt mixture over the berry layer, smoothing it out with the back of a spoon.
Top with the rest of the berries, the remaining hemp hearts, and the toasted slivered almonds for a final layer of texture.