YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whipped Greek yogurt and vanilla protein mousse topped with fresh mixed berries and a drizzle of creamy almond butter.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.6 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Almond Butter
PREPARATION
Place the Greek yogurt and protein powder in a medium mixing bowl.
Whisk vigorously with a hand mixer until the mixture is light and fluffy.
Fold in half of the mixed berries gently to maintain the airy volume.
Transfer the mousse to a serving bowl and top with the remaining berries.
Finish with a drizzle of almond butter for a rich and satisfying treat.