YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked Greek yogurt and vanilla protein layered with juicy mixed berries and topped with toasted almonds and cinnamon for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Slivered Almonds
0.5 teaspoon Ground Cinnamon
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and well combined.
Add a splash of water or unsweetened almond milk if the mixture is too thick to reach your desired consistency.
In a clear glass or jar, layer half of the protein yogurt mixture at the bottom followed by half of the mixed berries.
Repeat the layers with the remaining yogurt and berries to create a beautiful visual effect.
Top the parfait with the slivered almonds and a dash of cinnamon just before serving for maximum crunch.