YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and a sprinkle of chia seeds for a satisfyingly creamy finish.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.4 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 teaspoon Chia Seeds
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder to the yogurt and whisk vigorously until the mixture is smooth and the powder is fully incorporated.
Gently fold in half of the mixed berries to distribute the flavor.
Transfer the pudding to a serving bowl and top with the remaining berries.
Sprinkle the chia seeds over the top for a boost of fiber and texture.
Serve immediately or chill in the refrigerator for 15 minutes for a firmer, pudding-like consistency.