Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and a sprinkle of chia seeds for a satisfyingly creamy finish.

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NUTRITION

267kcal
Protein
34.7g
Fat
2.1g
Carbs
28.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.4 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 teaspoon Chia Seeds

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PREPARATION

  • 1

    Place the non-fat Greek yogurt in a medium mixing bowl.

  • 2

    Add the vanilla protein powder to the yogurt and whisk vigorously until the mixture is smooth and the powder is fully incorporated.

  • 3

    Gently fold in half of the mixed berries to distribute the flavor.

  • 4

    Transfer the pudding to a serving bowl and top with the remaining berries.

  • 5

    Sprinkle the chia seeds over the top for a boost of fiber and texture.

  • 6

    Serve immediately or chill in the refrigerator for 15 minutes for a firmer, pudding-like consistency.

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and a sprinkle of chia seeds for a satisfyingly creamy finish.

NUTRITION

267kcal
Protein
34.7g
Fat
2.1g
Carbs
28.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.4 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 teaspoon Chia Seeds

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a medium mixing bowl.

  • 2

    Add the vanilla protein powder to the yogurt and whisk vigorously until the mixture is smooth and the powder is fully incorporated.

  • 3

    Gently fold in half of the mixed berries to distribute the flavor.

  • 4

    Transfer the pudding to a serving bowl and top with the remaining berries.

  • 5

    Sprinkle the chia seeds over the top for a boost of fiber and texture.

  • 6

    Serve immediately or chill in the refrigerator for 15 minutes for a firmer, pudding-like consistency.