Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked Greek yogurt and vanilla protein powder topped with juicy fresh berries and toasted almond slices for a satisfying crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

292kcal
Protein
30.3g
Fat
9.1g
Carbs
24.5g

SERVINGS

1 serving

INGREDIENTS

170g Non-fat Plain Greek Yogurt

10g Vanilla Whey Protein Powder

120g Fresh Raspberries

15g Sliced Almonds

0.5 tsp Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a small bowl, combine the Greek yogurt, vanilla protein powder, and vanilla extract.

  • 2

    Whisk vigorously until the mixture is completely smooth and the powder is fully incorporated.

  • 3

    Gently fold in half of the fresh raspberries, being careful not to crush them.

  • 4

    Transfer the pudding to a serving dish and top with the remaining raspberries and toasted almond slices.

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked Greek yogurt and vanilla protein powder topped with juicy fresh berries and toasted almond slices for a satisfying crunch.

NUTRITION

292kcal
Protein
30.3g
Fat
9.1g
Carbs
24.5g

SERVINGS

1 serving

INGREDIENTS

170g Non-fat Plain Greek Yogurt

10g Vanilla Whey Protein Powder

120g Fresh Raspberries

15g Sliced Almonds

0.5 tsp Vanilla Extract

PREPARATION

  • 1

    In a small bowl, combine the Greek yogurt, vanilla protein powder, and vanilla extract.

  • 2

    Whisk vigorously until the mixture is completely smooth and the powder is fully incorporated.

  • 3

    Gently fold in half of the fresh raspberries, being careful not to crush them.

  • 4

    Transfer the pudding to a serving dish and top with the remaining raspberries and toasted almond slices.