NUTRITION

SERVINGS

INGREDIENTS

4 oz ground chicken breast

1 large egg

1 tbsp parmesan cheese

1 tsp olive oil

0.5 tsp garlic powder

0.5 tsp dried oregano

0.25 tsp sea salt

0.25 tsp black pepper

0.25 cup tomato sauce

1.5 oz fresh mozzarella cheese

5 whole fresh basil leaves

PREPARATION

• 1

  Preheat your oven to 400°F and line a baking sheet with a piece of parchment paper.

• 2

  In a medium mixing bowl, combine the ground chicken, egg, parmesan cheese, olive oil, garlic powder, dried oregano, sea salt, and black pepper until the mixture is uniform.

• 3

  Transfer the chicken mixture to the prepared baking sheet and use your hands or a spatula to press it into a thin, even circle approximately 1/4 inch thick.

• 4

  Bake the crust for 20 minutes until the edges are golden brown and the base feels firm to the touch.

• 5

  Remove from the oven and spread the tomato sauce evenly over the crust, then top with slices of fresh mozzarella cheese.

• 6

  Return the pizza to the oven for 5 to 7 minutes until the cheese is melted and bubbly, then garnish with the fresh basil leaves before serving.