Name: Cheesy Garlic Breadsticks with Marinara
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Ground chicken breast; 1 large Egg; 1 oz Part-skim mozzarella cheese; 1 tbsp Grated parmesan cheese; 0.5 cup Marinara sauce; 1 tsp Garlic powder; 0.5 tsp Dried oregano; 0.25 tsp Sea salt; 0.25 tsp Black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cheesy Garlic Breadsticks with Marinara

Golden-baked chicken and parmesan dough sliced into strips and topped with bubbly mozzarella, served with a savory herb-infused marinara dipping sauce.

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NUTRITION

Protein

49.1g

Fat

17.1g

Carbs

13.1g

SERVINGS

1 serving

INGREDIENTS

5 oz Ground chicken breast

1 large Egg

1 oz Part-skim mozzarella cheese

1 tbsp Grated parmesan cheese

0.5 cup Marinara sauce

1 tsp Garlic powder

0.5 tsp Dried oregano

0.25 tsp Sea salt

0.25 tsp Black pepper

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PREPARATION

1
Preheat your oven to 425°F and line a baking sheet with parchment paper to prevent sticking.
2
In a medium bowl, combine the ground chicken, egg, grated parmesan, garlic powder, oregano, salt, and pepper until well incorporated.
3
Place the mixture onto the prepared baking sheet and pat it into a flat, even rectangle about a quarter-inch thick.
4
Bake for 15 to 18 minutes until the edges are golden brown and the base is firm to the touch.
5
Sprinkle the shredded mozzarella evenly over the baked base and return to the oven for 3 to 5 minutes until the cheese is melted and bubbly.
6
Slice the warm crust into vertical strips and serve immediately with a side of heated marinara sauce for dipping.