YOUR SOLIN GENERATED RECIPE
Berry Almond Overnight Oats
Creamy rolled oats soaked overnight with protein-rich Greek yogurt and topped with vibrant, juicy berries and crunchy slivered almonds.
INGREDIENTS
0.5 cup Rolled oats
0.75 cup Nonfat Greek yogurt
0.75 scoop Vanilla whey protein powder
0.5 cup Unsweetened almond milk
1 tsp Chia seeds
0.5 cup Mixed berries
1 tbsp Slivered almonds
0.25 tsp Ground cinnamon
0.25 tsp Vanilla extract
PREPARATION
Combine rolled oats, Greek yogurt, vanilla protein powder, chia seeds, cinnamon, and vanilla extract in a mason jar.
Pour in the almond milk and stir thoroughly until the mixture is smooth and the protein powder is fully dissolved.
Fold in half of the mixed berries, seal the lid tightly, and refrigerate for at least 6 hours or overnight.
In the morning, stir the oats to achieve a velvety texture, adding a splash of extra almond milk if desired.
Garnish with the remaining fresh berries and slivered almonds for a delightful contrast in texture.