YOUR SOLIN GENERATED RECIPE
Big Mac Inspired Protein Bowl
Sautéed lean ground beef served over a bed of crisp shredded lettuce with a creamy, tangy yogurt-based secret sauce and sharp cheddar cheese.
INGREDIENTS
3 oz ground beef
2 cup romaine lettuce
0.25 cup Greek yogurt
1 tbsp yellow mustard
1 tbsp pickle juice
1 tsp paprika
0.5 tsp garlic powder
0.5 tsp onion powder
1 oz cheddar cheese
0.25 cup red onion
0.25 cup dill pickles
0.5 tsp sea salt
0.25 tsp black pepper
PREPARATION
In a medium skillet over medium-high heat, brown the ground beef until fully cooked, seasoning with half the salt and pepper.
In a small bowl, whisk together the Greek yogurt, mustard, pickle juice, paprika, garlic powder, and onion powder until the sauce is smooth.
Place the shredded romaine lettuce in a large bowl as the base.
Layer the cooked beef, diced red onion, sliced pickles, and shredded cheddar cheese over the lettuce.
Drizzle the creamy sauce over the top and season with the remaining salt and pepper.