YOUR SOLIN GENERATED RECIPE
High-Protein Chocolate Peanut Butter Bites
Chilled protein bites mixed with creamy peanut butter and rich cacao, offering a velvety texture that satisfies any sweet craving.
INGREDIENTS
1 scoop Chocolate protein powder
0.5 cup Nonfat plain Greek yogurt
4 tbsp Peanut flour
1 tbsp Unsweetened cacao powder
1 tsp Pure maple syrup
1 tbsp Mini dark chocolate chips
0.13 tsp Sea salt
PREPARATION
In a medium mixing bowl, whisk together the Greek yogurt, maple syrup, and sea salt until the mixture is completely smooth.
Sift the chocolate protein powder, peanut flour, and cacao powder into the bowl to ensure there are no lumps in the final dough.
Use a silicone spatula to fold the dry ingredients into the yogurt mixture until a thick, uniform, and slightly tacky dough forms.
Gently stir in the mini dark chocolate chips until they are evenly distributed throughout the mixture.
Line a small plate or tray with parchment paper.
Using a tablespoon or a small cookie scoop, portion the dough into 6 equal-sized balls and place them on the parchment paper.
Place the bites in the freezer for 15 to 20 minutes to allow them to firm up and set.
Serve immediately or store in an airtight container in the refrigerator for a fudgy, high-protein treat.