YOUR SOLIN GENERATED RECIPE
Berry Protein Yogurt Bowl
Creamy Greek yogurt whipped with vanilla protein and topped with a mountain of fresh berries and nutty hemp hearts for a satisfyingly sweet crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Isolate
1 cup Fresh Mixed Berries
1.5 tablespoons Hemp Hearts
PREPARATION
Scoop the Greek yogurt into a chilled bowl.
Add the vanilla protein powder and stir vigorously until the mixture is light and completely smooth.
Rinse the fresh berries and pat them dry with a paper towel to remove excess moisture.
Arrange the berries over the yogurt base in an even layer.
Finish by scattering the hemp hearts over the top for a nutty, nutrient-dense crunch.