Name: Grilled Chicken Breast with Roasted Broccoli and Quinoa
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4.8 oz Chicken Breast; 0.5 cup cooked Quinoa; 1.5 cups Broccoli florets; 0.5 tsp Olive Oil; 1 tbsp Lemon Juice; 0.25 tsp Garlic Powder

Grilled Chicken Breast with Roasted Broccoli and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Roasted Broccoli and Quinoa

Lemon-marinated chicken breast grilled and served over fluffy quinoa with tender roasted broccoli florets featuring delicious charred edges.

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NUTRITION

Protein

39.5g

Fat

8.1g

Carbs

29.5g

SERVINGS

1 serving

INGREDIENTS

4.8 oz Chicken Breast

0.5 cup cooked Quinoa

1.5 cups Broccoli florets

0.5 tsp Olive Oil

1 tbsp Lemon Juice

0.25 tsp Garlic Powder

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PREPARATION

1
Preheat oven to 400°F and heat a grill pan over medium-high heat.
2
Toss broccoli florets with half the olive oil and sea salt then roast until tender.
3
Season chicken with remaining oil, lemon juice, garlic powder, and pepper then grill until fully cooked.
4
Fluff the cooked quinoa and serve alongside the sliced chicken and roasted broccoli.