YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, topped with toasted slivered almonds for a satisfying crunch.
INGREDIENTS
0.9 cup Non-fat Greek Yogurt
0.6 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
In a small bowl, whisk the non-fat Greek yogurt and vanilla protein powder until smooth and creamy.
Place half of the yogurt mixture into a glass or bowl.
Top with half of the mixed berries.
Add the remaining yogurt mixture followed by the rest of the berries.
Finish by sprinkling the toasted slivered almonds over the top for a satisfying crunch.