YOUR SOLIN GENERATED RECIPE
Knudson Cottage Cheese Doubles with Protein Powder and Fresh Berries
Whipped cottage cheese blended with vanilla protein powder and topped with juicy raspberries and a nutty hemp heart crunch.
INGREDIENTS
1 container Knudson Pineapple Cottage Cheese Double
1 scoop Vanilla Whey Protein Isolate
1/2 cup Fresh Raspberries
1.5 tablespoons Hemp Hearts
PREPARATION
Empty the cottage cheese and the fruit topping from the Knudson Double container into a small mixing bowl.
Add the vanilla protein powder to the bowl.
Stir the mixture vigorously with a spoon until the protein powder is fully incorporated and the texture is smooth and creamy.
Gently fold in the fresh raspberries, being careful not to crush them so they remain juicy.
Transfer the mixture to a serving bowl and sprinkle the hemp hearts over the top for a satisfying nutty crunch.