YOUR SOLIN GENERATED RECIPE
Hearty Berry and Granola Yogurt Parfait
Chilled layers of velvety Greek yogurt and vibrant mixed berries topped with a satisfyingly crunchy grain-free granola and nutty hemp hearts.
INGREDIENTS
1.75 cups non-fat Greek yogurt
0.5 cup fresh blueberries
0.5 cup fresh raspberries
0.25 cup grain-free granola
1 tbsp hemp hearts
0.5 tsp ground cinnamon
0.25 tsp pure vanilla extract
PREPARATION
In a medium bowl, whisk together the non-fat Greek yogurt, ground cinnamon, and vanilla extract until smooth and fragrant.
Select a tall glass or wide bowl and spoon half of the seasoned yogurt mixture into the bottom to create the base layer.
Add a layer using half of the fresh blueberries and raspberries, pressing them slightly into the yogurt to secure them.
Spoon the remaining yogurt over the fruit layer, smoothing the top evenly with the back of a spoon.
Finish the parfait by sprinkling the grain-free granola and hemp hearts over the top for a crisp, nutrient-dense texture.