Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.75 cup Mixed Berries; 1 tablespoon Chia Seeds; 0.5 tablespoon Almond Butter

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whipped Greek yogurt and vanilla protein powder topped with fresh berries and chia seeds, finished with a drizzle of creamy almond butter.

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NUTRITION

Protein

40.2g

Fat

8.5g

Carbs

31.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1 tablespoon Chia Seeds

0.5 tablespoon Almond Butter

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PREPARATION

1
In a medium bowl, whisk together the nonfat Greek yogurt and vanilla protein powder until completely smooth and no lumps remain.
2
Stir in the chia seeds and let the mixture sit in the refrigerator for at least 15 minutes to allow the pudding to thicken naturally.
3
Wash and pat dry the mixed berries, then arrange them over the top of the chilled protein pudding.
4
Finish the dish by drizzling the almond butter over the berries for a rich and satisfying texture.