No-Bake Chocolate Chip Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Cookie Dough Bites

Raw oat flour and vanilla protein powder are folded with creamy almond butter and dark chocolate chips for a velvety, cookie-dough-like texture.

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NUTRITION

471kcal
Protein
50.1g
Fat
17.8g
Carbs
31.9g

SERVINGS

1 serving

INGREDIENTS

1.75 scoops Vanilla protein powder

2 tbsp Oat flour

1 tbsp Almond butter

0.5 tbsp Maple syrup

1 tbsp Dark chocolate chips

1 tbsp Unsweetened almond milk

0.25 tsp Vanilla extract

0.13 tsp Sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the vanilla protein powder, oat flour, and sea salt until well combined.

  • 2

    Add the almond butter, maple syrup, vanilla extract, and almond milk to the dry ingredients.

  • 3

    Stir the mixture vigorously with a spatula until a thick, pliable dough forms, adding a splash more milk if it is too crumbly.

  • 4

    Gently fold in the dark chocolate chips until evenly distributed throughout the dough.

  • 5

    Roll the mixture into small, bite-sized balls and place them on a plate or parchment-lined tray.

  • 6

    Chill the bites in the refrigerator for at least 15 minutes to set before serving.

No-Bake Chocolate Chip Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Cookie Dough Bites

Raw oat flour and vanilla protein powder are folded with creamy almond butter and dark chocolate chips for a velvety, cookie-dough-like texture.

NUTRITION

471kcal
Protein
50.1g
Fat
17.8g
Carbs
31.9g

SERVINGS

1 serving

INGREDIENTS

1.75 scoops Vanilla protein powder

2 tbsp Oat flour

1 tbsp Almond butter

0.5 tbsp Maple syrup

1 tbsp Dark chocolate chips

1 tbsp Unsweetened almond milk

0.25 tsp Vanilla extract

0.13 tsp Sea salt

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the vanilla protein powder, oat flour, and sea salt until well combined.

  • 2

    Add the almond butter, maple syrup, vanilla extract, and almond milk to the dry ingredients.

  • 3

    Stir the mixture vigorously with a spatula until a thick, pliable dough forms, adding a splash more milk if it is too crumbly.

  • 4

    Gently fold in the dark chocolate chips until evenly distributed throughout the dough.

  • 5

    Roll the mixture into small, bite-sized balls and place them on a plate or parchment-lined tray.

  • 6

    Chill the bites in the refrigerator for at least 15 minutes to set before serving.