YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Protein Cookie Dough Bites
Raw oat flour and vanilla protein powder are folded with creamy almond butter and dark chocolate chips for a velvety, cookie-dough-like texture.
INGREDIENTS
1.75 scoops Vanilla protein powder
2 tbsp Oat flour
1 tbsp Almond butter
0.5 tbsp Maple syrup
1 tbsp Dark chocolate chips
1 tbsp Unsweetened almond milk
0.25 tsp Vanilla extract
0.13 tsp Sea salt
PREPARATION
In a medium mixing bowl, whisk together the vanilla protein powder, oat flour, and sea salt until well combined.
Add the almond butter, maple syrup, vanilla extract, and almond milk to the dry ingredients.
Stir the mixture vigorously with a spatula until a thick, pliable dough forms, adding a splash more milk if it is too crumbly.
Gently fold in the dark chocolate chips until evenly distributed throughout the dough.
Roll the mixture into small, bite-sized balls and place them on a plate or parchment-lined tray.
Chill the bites in the refrigerator for at least 15 minutes to set before serving.