YOUR SOLIN GENERATED RECIPE
Cottage Cheese Protein Pizza
Oven-baked cottage cheese crust topped with savory marinara and lean chicken, delivering a satisfyingly crispy edge in every protein-packed bite.
INGREDIENTS
0.5 cup cottage cheese
1 large egg
1 tbsp coconut flour
0.25 tsp garlic powder
0.25 tsp dried oregano
0.13 tsp sea salt
0.25 cup marinara sauce
2 oz cooked chicken breast
2 tbsp parmesan cheese
1 cup baby spinach
0.25 tsp red pepper flakes
PREPARATION
Preheat oven to 400°F and line a baking sheet with parchment paper.
Blend the cottage cheese, egg, coconut flour, garlic powder, oregano, and sea salt until smooth.
Spread the mixture into a thin circle on the parchment paper.
Bake for 15-20 minutes until the edges are golden brown and the crust is firm.
Remove from the oven and spread marinara sauce over the crust.
Top with shredded chicken, baby spinach, and parmesan cheese.
Return to the oven for 5-7 minutes until the cheese is melted and spinach is wilted.
Sprinkle with red pepper flakes and slice.