Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.1 cups Nonfat Greek Yogurt; 15 grams Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 10 grams Walnuts; 4 grams Cacao Nibs

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt folded with vanilla protein and topped with juicy mixed berries and raw cacao nibs for a satisfyingly crunchy finish.

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NUTRITION

Protein

40g

Fat

10g

Carbs

29.4g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Nonfat Greek Yogurt

15 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries

10 grams Walnuts

4 grams Cacao Nibs

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PREPARATION

1
In a medium bowl, combine the Greek yogurt and vanilla protein powder.
2
Whisk vigorously for 1-2 minutes until the mixture becomes light and airy.
3
Gently fold in half of the mixed berries to incorporate their juices.
4
Transfer the mousse to a serving bowl and top with the remaining berries.
5
Garnish with chopped walnuts and cacao nibs for texture.