YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whipped Greek yogurt and vanilla protein base mixed with fiber-rich chia seeds, topped with juicy mixed berries and a creamy almond butter drizzle.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 tbsp Chia Seeds
1 cup Mixed Berries
1 tbsp Almond Butter
1 tbsp Hemp Hearts
PREPARATION
In a medium bowl, whisk the Greek yogurt and vanilla protein powder until smooth and fluffy.
Stir in the chia seeds and hemp hearts until well combined.
Let the mixture sit for 5 minutes to allow the chia seeds to thicken into a pudding-like consistency.
Transfer the pudding to a serving bowl or jar.
Top with fresh mixed berries and drizzle with the almond butter for a rich finishing touch.