YOUR SOLIN GENERATED RECIPE
Cottage Cheese Scramble with Spinach and Smoked Turkey
Soft-scrambled eggs folded with creamy cottage cheese, smoked turkey, and wilted spinach, finished with a savory everything bagel seasoning crunch.
INGREDIENTS
2 Large Eggs
1/4 cup 2% Cottage Cheese
1.5 ounces Smoked Turkey Breast, diced
1 cup Fresh Spinach
1 teaspoon Avocado Oil
1/2 small Avocado, sliced
1 teaspoon Everything Bagel Seasoning
PREPARATION
In a small bowl, whisk together the eggs and cottage cheese until well combined.
Heat the avocado oil in a non-stick skillet over medium heat.
Add the diced smoked turkey and spinach to the skillet, sautéing for 1-2 minutes until the spinach is wilted and the turkey is warmed through.
Pour the egg and cottage cheese mixture into the skillet over the turkey and spinach.
Using a silicone spatula, gently push the eggs from the edges toward the center, cooking until they are just set but still creamy.
Remove from heat and transfer the scramble to a plate.
Top with the sliced avocado and a sprinkle of everything bagel seasoning before serving.