Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein chilled with chia seeds, finished with a handful of bursting juicy berries.

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NUTRITION

352kcal
Protein
43g
Fat
5g
Carbs
32.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

20 grams Vanilla Whey Protein Isolate

1 tablespoon Chia Seeds

1 cup Mixed Berries

1 teaspoon Vanilla Extract

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PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.

  • 2

    Whisk the mixture vigorously until it is completely smooth and the protein powder is fully incorporated.

  • 3

    Stir in the vanilla extract and chia seeds, then let the mixture rest in the refrigerator for at least 15 minutes to allow the seeds to swell and thicken the pudding.

  • 4

    Gently fold in half of the mixed berries to infuse the pudding with natural sweetness.

  • 5

    Transfer the pudding to a serving bowl and top with the remaining fresh berries for a vibrant finish.

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein chilled with chia seeds, finished with a handful of bursting juicy berries.

NUTRITION

352kcal
Protein
43g
Fat
5g
Carbs
32.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

20 grams Vanilla Whey Protein Isolate

1 tablespoon Chia Seeds

1 cup Mixed Berries

1 teaspoon Vanilla Extract

PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.

  • 2

    Whisk the mixture vigorously until it is completely smooth and the protein powder is fully incorporated.

  • 3

    Stir in the vanilla extract and chia seeds, then let the mixture rest in the refrigerator for at least 15 minutes to allow the seeds to swell and thicken the pudding.

  • 4

    Gently fold in half of the mixed berries to infuse the pudding with natural sweetness.

  • 5

    Transfer the pudding to a serving bowl and top with the remaining fresh berries for a vibrant finish.