Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Plain Greek Yogurt; 1 scoop Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 1 teaspoon Monk Fruit Sweetener

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whipped nonfat Greek yogurt and vanilla protein powder folded together and topped with chilled mixed berries for a refreshing, velvety finish.

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NUTRITION

Protein

60.7g

Fat

1.6g

Carbs

23.8g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Plain Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 teaspoon Monk Fruit Sweetener

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Add the nonfat Greek yogurt and vanilla protein powder to a medium chilled mixing bowl.
2
Use a hand mixer or whisk to beat the mixture for approximately two minutes until it becomes light, airy, and mousse-like in texture.
3
Stir in the monk fruit sweetener to reach your desired level of sweetness.
4
Gently fold in half of the mixed berries to incorporate their natural juices into the mousse.
5
Transfer the mousse to a serving glass and top with the remaining berries before serving immediately.