YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Chilled non-fat Greek yogurt whisked with clean protein powder and layered with fresh berries, finished with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/4 scoop Whey Protein Isolate
1/2 cup Fresh Strawberries
1/4 cup Fresh Blueberries
1 tablespoon Slivered Almonds
1 teaspoon Raw Honey
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl and whisk in the protein powder until the mixture is completely smooth and well combined.
Wash the strawberries and blueberries thoroughly, then hull and slice the strawberries into thin pieces.
In a tall glass or mason jar, spoon in half of the yogurt protein mixture to create the base layer.
Add a layer using half of the sliced strawberries and blueberries.
Top with the remaining yogurt mixture followed by the rest of the fresh berries.
Garnish with the slivered almonds and a light drizzle of raw honey before serving.