Name: Baked Berry Cottage Cheese Oatmeal
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cup cottage cheese; 2 large eggs; 0.5 cup rolled oats; 0.5 cup mixed berries; 0.5 tsp baking powder; 0.5 tsp ground cinnamon; 1 tsp vanilla extract; 0 tsp coconut oil

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Baked Berry Cottage Cheese Oatmeal

Wholesome oats and creamy cottage cheese baked into a fluffy, protein-packed cake bursting with juicy, vibrant berries in every bite.

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NUTRITION

Protein

53.3g

Fat

19.1g

Carbs

51.4g

SERVINGS

1 serving

INGREDIENTS

1.25 cup cottage cheese

2 large eggs

0.5 cup rolled oats

0.5 cup mixed berries

0.5 tsp baking powder

0.5 tsp ground cinnamon

1 tsp vanilla extract

0 tsp coconut oil

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PREPARATION

1
Preheat your oven to 375°F and lightly grease a small oven-safe baking dish with the coconut oil.
2
In a high-speed blender, combine the cottage cheese, eggs, rolled oats, baking powder, cinnamon, and vanilla extract.
3
Blend on high for 30-45 seconds until the batter is completely smooth and creamy.
4
Gently fold in half of the mixed berries using a spatula to keep them whole.
5
Pour the mixture into the prepared baking dish and scatter the remaining berries across the top.
6
Bake for 25 to 30 minutes until the edges are golden brown and the center is set to the touch.
7
Allow the bake to cool for 5 minutes before serving to ensure the texture is perfectly firm.