YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Whisked Greek yogurt and chocolate protein powder blended with almond butter, topped with sliced banana for a velvety finish.
INGREDIENTS
170g Non-fat Greek Yogurt
25g Chocolate Whey Protein Powder
12g Almond Butter
5g Unsweetened Cocoa Powder
60ml Unsweetened Almond Milk
60g Sliced Banana
PREPARATION
Place the Greek yogurt, chocolate protein powder, cocoa powder, and almond butter in a medium mixing bowl.
Slowly pour in the unsweetened almond milk while whisking vigorously until the mixture is completely smooth and thickened.
Transfer the pudding to a serving bowl or glass.
Slice the banana into thin rounds and arrange them on top of the pudding.
Serve immediately or chill in the refrigerator for 30 minutes for a firmer texture.