Name: Silky Greek Yogurt Protein Bowl with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 280 grams Non-fat Greek Yogurt; 1 scoop Vanilla Whey Protein Isolate; 1/4 cup Fresh Raspberries; 1/4 teaspoon Ground Cinnamon

Silky Greek Yogurt Protein Bowl with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Bowl with Berries

Whipped non-fat Greek yogurt blended with vanilla protein and topped with tart raspberries, creating a decadent and velvety treat.

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NUTRITION

Protein

54g

Fat

1.8g

Carbs

15.1g

SERVINGS

1 serving

INGREDIENTS

280 grams Non-fat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

1/4 cup Fresh Raspberries

1/4 teaspoon Ground Cinnamon

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PREPARATION

1
Place the non-fat Greek yogurt into a medium mixing bowl.
2
Sift in the vanilla whey protein isolate to prevent clumping.
3
Vigorously whisk the mixture until the protein is fully incorporated and the texture is light and airy.
4
Fold in half of the fresh raspberries gently.
5
Transfer to a serving bowl and top with the remaining berries and a dash of cinnamon.