YOUR SOLIN GENERATED RECIPE
Egg White and Spinach Scramble with Grilled Turkey Sausage
Fluffy egg whites scrambled with fresh baby spinach and served alongside savory grilled turkey sausage and creamy avocado.
INGREDIENTS
0.8 cup Egg Whites
2 links Turkey Sausage
2 cups Baby Spinach
1 teaspoon Extra Virgin Olive Oil
0.25 medium Avocado
PREPARATION
Heat the olive oil in a non-stick skillet over medium-high heat.
Add the turkey sausage links to the pan and grill until browned and heated through.
Add the fresh baby spinach to the skillet and sauté until just wilted.
Pour in the egg whites and stir gently until they are fully set and fluffy.
Plate the scramble and sausage then top with fresh avocado slices for a creamy finish.