Name: Honey Peanut Butter Protein Power Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Gluten-free rolled oats; 2 scoop Vanilla protein powder; 4 tbsp Creamy peanut butter; 1 tbsp Raw honey; 1 tbsp Chia seeds; 1 tbsp Ground flax seeds; 0.25 cup Unsweetened almond milk; 0.13 tsp Sea salt; 0.25 tsp Ground cinnamon

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Honey Peanut Butter Protein Power Bowl

Stirred together with wholesome gluten-free oats and creamy peanut butter, this plant-based protein bowl offers a chewy, satisfying texture drizzled with golden honey.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

77.3g

Fat

46.7g

Carbs

98.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Gluten-free rolled oats

2 scoop Vanilla protein powder

4 tbsp Creamy peanut butter

1 tbsp Raw honey

1 tbsp Chia seeds

1 tbsp Ground flax seeds

0.25 cup Unsweetened almond milk

0.13 tsp Sea salt

0.25 tsp Ground cinnamon

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium mixing bowl, whisk together the gluten-free oats, vanilla protein powder, chia seeds, ground flax seeds, sea salt, and cinnamon until well combined.
2
Add the creamy peanut butter and raw honey to the dry mixture.
3
Slowly pour in the unsweetened almond milk while stirring with a heavy spatula.
4
Continue to mix and fold the ingredients until a thick, uniform dough forms and no dry pockets of protein powder remain.
5
Transfer the mixture into a serving bowl and press it down firmly with the back of a spoon to create a dense, cookie-dough-like base.
6
Top with an extra drizzle of honey if desired and enjoy immediately or refrigerate for 20 minutes for a firmer texture.