YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt layered with vibrant mixed berries and nutty hemp hearts, finished with a drizzle of creamy almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
7 grams Vanilla Whey Protein Powder
1/2 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Almond Butter
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt and vanilla whey protein powder until the mixture is completely smooth and the powder is fully incorporated.
Place half of the protein-infused yogurt into a serving glass or mason jar to form the base layer.
Add the mixed berries in an even layer over the yogurt and sprinkle with the chia seeds.
Spoon the remaining yogurt mixture over the berries, smoothing the top with the back of a spoon.
Finish the parfait by sprinkling the hemp hearts over the top and drizzling with the almond butter for a rich, creamy finish.