Creamy Greek Yogurt Parfait with Berries and Pumpkin Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Berries and Pumpkin Seeds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Berries and Pumpkin Seeds

Chilled non-fat Greek yogurt layered with fresh blueberries and raspberries, finished with a handful of crunchy pumpkin seeds.

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NUTRITION

344kcal
Protein
30.9g
Fat
12.1g
Carbs
32.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 ounce Raw Pumpkin Seeds

0.5 cup Fresh Blueberries

0.5 cup Fresh Raspberries

1 tablespoon Chia Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Spoon half of the yogurt into a bowl or tall glass.

  • 2

    Layer in half of the blueberries, raspberries, and the chia seeds.

  • 3

    Add the remaining yogurt on top to create a second layer.

  • 4

    Finish by topping with the remaining berries and the crunchy pumpkin seeds.

Creamy Greek Yogurt Parfait with Berries and Pumpkin Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Berries and Pumpkin Seeds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Berries and Pumpkin Seeds

Chilled non-fat Greek yogurt layered with fresh blueberries and raspberries, finished with a handful of crunchy pumpkin seeds.

NUTRITION

344kcal
Protein
30.9g
Fat
12.1g
Carbs
32.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 ounce Raw Pumpkin Seeds

0.5 cup Fresh Blueberries

0.5 cup Fresh Raspberries

1 tablespoon Chia Seeds

PREPARATION

  • 1

    Spoon half of the yogurt into a bowl or tall glass.

  • 2

    Layer in half of the blueberries, raspberries, and the chia seeds.

  • 3

    Add the remaining yogurt on top to create a second layer.

  • 4

    Finish by topping with the remaining berries and the crunchy pumpkin seeds.